For the 25/26 winter season – summer season option
The Arlen Lodge Hotel in St. Anton am Arlberg is looking for an experienced head chef/solo chef (m/f/d) to develop and implement a new culinary concept for our establishment. We are looking for a modern interpretation of Tyrolean cuisine and a harmonious bar menu.

Responsibilities:

• Developing and implementing a modern Tyrolean cuisine concept
• Independently planning, preparing and cooking meals
• Creating and maintaining the bar menu
• Merchandise management, ordering and stock management
• Responsibility for hygiene and quality standards

Guests:

• 30–50 hotel guests

We offer:

• Regular working hours approx. 1:00 p.m. – 10:00 p.m., 5-day week
• Seasonal position with option to extend
• Family-like working atmosphere in a privately run establishment
• Attractive pay depending on qualifications

We are currently looking for an experienced head waiter (m/f/d) with bar experience to join our Arlen Lodge Hotel team. The ideal candidate will lead our service team and manage the bar with passion, competence and a natural flair for hospitality.

Your responsibilities:

• Management and training of the service team
• Providing professional guest service in the restaurant and bar
• Preparing and presenting drinks and cocktails
• Coordinating duty rosters and procedures
• Ensuring quality and hygiene standards are met
• Working closely with the kitchen and reception teams

Your profile:

• Several years of experience in upscale service/a comparable position
• Experience in bar work, ideally with cocktail expertise
• Host personality with leadership skills and role model qualities
• Very good German and good English skills
• Quality awareness, organisation, stress resistance

We offer:

• 5-day week, fixed working hours 3:00 p.m. to 11:00 p.m.
• Seasonal or year-round position by arrangement
• Meals and accommodation possible
• Attractive pay depending on qualifications

Seasonal position from December to the end of March/April
Your dream job in the mountains – Arlen Lodge, St. Anton

For the 2026/2027 winter season, we are looking for a cleaner to join our dedicated team on a part-time (30–36 hours/week) or full-time (40 hours/week) basis. We are looking forward to meeting motivated team players who want to work with us to maintain high quality standards.

Responsibilities:

• Cleaning guest rooms
• Cleaning corridors, lobby, wellness area and stairwell

Required knowledge and skills:

• Experience in cleaning
• Friendly manner
• Ability to work in a team

Working hours:

• Full-time 6-day week – 2 days 8.5 hours (including breaks)
• Part-time 6-day week – 2 days 8.5 hours (including breaks)
• Part-time 5-day week – 2 days 8.5 hours (including breaks)

Additional benefits:

• Free bus ticket for the region
• Free meals during working hours 
• If full-time, free accommodation 

Language skills:

German, English, Croatian